SHIO YUZU
SHIO YUZU
SHIO YUZU
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SHIO YUZU

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£35.00
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Made by infusing yuzu into salt water Sake

ABV: 7%, 720ml

Sour: 4/5

Light: 2/5

Shio Yuzu combines the citrus yuzu flavour with sea salt to deliver a zesty and fresh drink with hints of lemon and lime.

The Kitajima Shuzo brewery use salt water from the Ito peninsula made with a traditional seawater salt-making method, in which seawater is concentrated using the sun and wind and then boiled down in a kettle.

Drink: on the rocks, or with tonic as a delicious G&T alternative