NEW WHITE UMESHU 720ml

NEW WHITE UMESHU 720ml

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Made by infusing plum into Ginjo sake with Japanese probiotic drink

ABV: 8%, 720ml
Produced in: Mie
Alcohol base: Ginjo Sake
Profile: Sweet  4/5, Heavy  2/5

 

New White Umeshu is a plum wine blended with a Japanese-style probiotic drink (like yogurt) for a unique sweet and sour flavour.

New White Umeshu is made in Mie prefecture by Kankoubai Sake Brewers, who have been producing traditional, handcrafted Sakes since 1854.

Drink: mix with soda, on ice or drink it neat