Umeshu is Japanese plum wine: the simple art of mixing plums, alcohol and sugar.
At Umeshuya, we collaborate with traditional breweries who are passionate about sake making. We develop our own blends of umeshu and other fruits liqueurs using finest ingredients and hand-made methods. As such, only small quantities of high-quality drinks are available each year.
As an artisanal brand, we also care about the beautiful designs of the bottles exclusively available at Umeshuya London, with an aesthetic that represents our culture.