NEW WHITE UMESHU

NEW WHITE UMESHU

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Made by infusing plum into Ginjo sake with added lactic

ABV:8%, 720ml

Spicy and rich with an intense plum aroma give way to a milky, round palate with lots of plum flavours. This feels much more milky and round than its yuzu cousin but still with bright acidity and with good balance. The length is persistent with a creamy, milky texture. If you like Calpico you’ll absolutely adore this.