Made by infusing yuzu juice and homemade ginger syrup into Sake
ABV: 8%, 720ml
Produced in: Shiga
Alcohol base: Sake
Profile: Sour 3/5, Light 1/5
This Premium Ginger Yuzu blends zesty citrus flavours with the punch of Kochi ginger and Sake.
Made in Shiga prefecture by Naminooto Sake Brewers located in Ukimido. The Sake brewers take inspiration from the nature that surrounds them, incorporating the spirit of the lake, air and Ukimido’s history into their unique Sake.
Drink: on the rocks, with tonic