
Made by infusing ume plum into Sake with a pinch of sea salt
ABV: 7%, 720ml
Sweet 1/5
Light 3/5
Shio Ume is packed with plum, salt and savoury notes - and a hint of mushroom umami on the finish.
Salt brings out the flavour of plum; for Shio Ume, the brewers use the traditional salt-making method featuring "Umi no Sei", a type of salt full of natural minerals.
Drink: on the rocks, with fruit salad or even poured over ice cream
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